A Taste of Joy: Classic Holiday Cookie Recipes for You
Classic Holiday Cookies
Get ready to sweeten up your festive gatherings with a delightful selection of classic holiday cookie recipes. These tried-and-true treats are meant to be shared with family and friends during the most magical time of the year.
The Best Rolled Sugar Cookies
If you’re on the hunt for a crowd-pleaser, the Best Rolled Sugar Cookies recipe won’t let you down. With almost 40 years of experience behind it, this gem of a recipe is recommended by many for holiday festivities. These cookies are perfect for decorating with colorful sprinkles or icing, turning cookie-cutting sessions with loved ones into cherished moments. They bake up sturdy and flavorful, making sure your reindeer and snowmen keep their shape. For more drool-worthy cookie ideas, peek at our selection of holiday cookie recipes.
Ingredient | Amount |
---|---|
Flour | 3 cups |
Sugar | 1.5 cups |
Butter | 1 cup |
Eggs | 2 |
Baking Powder | 1.5 tsp |
Vanilla Extract | 2 tsp |
Big, Fat, Chewy Chocolate Chip Cookies
Chocolate chip cookies never go out of style, and when they come big, fat, and chewy, they’re all you need for a scrumptious holiday treat. Enhanced with pure vanilla extract, these cookies are a chocolate lover’s dream come true, boasting a fudgy and chewy texture that’s simply irresistible. Along with these choco wonders, explore our Chocolate Crinkle Cookies for a variety of textures that make your holiday cookie tray stand out. For a little twist, check our unique holiday cookie recipes.
Ingredient | Amount |
---|---|
All-Purpose Flour | 2.5 cups |
Brown Sugar | 1 cup |
Granulated Sugar | 0.5 cup |
Butter | 1 cup |
Eggs | 2 |
Semi-Sweet Chocolate Chips | 2 cups |
Vanilla Extract | 1 tsp |
Gingerbread Cookies
No holiday is complete without the spicy sweet kick of Gingerbread Cookies. Loaded with all the holiday flavors like cinnamon, cloves, ginger, nutmeg, and topped with some molasses magic, these cookies are a holiday staple. Perfect for making gingerbread houses or simply for snacking, they bring out creativity and flavor all at once. One cook shared a laugh about how their kids loved munching on the gingerbread walls more than the candy! For more classics, take a look at our traditional holiday cookie recipes.
Ingredient | Amount |
---|---|
All-Purpose Flour | 3.5 cups |
Brown Sugar | 0.75 cup |
Molasses | 0.5 cup |
Butter | 0.5 cup |
Ground Ginger | 2 tsp |
Ground Cinnamon | 2 tsp |
Baking Soda | 1 tsp |
These timeless holiday cookie recipes bring happiness and yummy aromas, translating into fun-filled baking moments and delicious memories with family and friends.
Traditional Holiday Favorites
Everyone loves gathering around with some classic holiday cookies that add a sprinkle of magic to celebrations. These cookies are all-time winners not just for their yummy flavors but for capturing that festive vibe. So grab a glass of milk and dive in!
Peanut Blossoms
We’re talking about Peanut Blossoms, those scrumptious peanut butter and chocolate wonders that steal the show every holiday. They’ve been dubbed the best Christmas cookies ever by some Allrecipes user out there. These goodies stay soft and chewy for days, just waiting to be enjoyed or passed around at a holiday shindig.
What’s in them:
What You Need | How Much |
---|---|
Peanut butter | 1 cup |
Granulated sugar | 1 cup |
Brown sugar | 1 cup |
Egg | 1 egg |
Baking soda | 1 teaspoon |
Flour | 2 ¾ cups |
Chocolate kisses | 36 pieces |
For all the juicy details and some cool twists on this recipe, jump into our treasure chest of traditional holiday cookie recipes.
Chocolate Rum Balls
Next up, Chocolate Rum Balls are those awesome no-bake goodies that are a must-have at Christmas get-togethers. Our friend AmyK swears they reach peak flavor after a few days (Allrecipes). The way the tastes blend over time is the stuff cookie legends are made of, so you better not miss them.
What’s in them:
What You Need | Amount |
---|---|
Crushed cookies | 2 cups |
Unsweetened cocoa powder | ½ cup |
Powdered sugar | 1 cup |
Dark rum | ½ cup |
Chopped nuts | 1 cup |
Extra cocoa for rolling | Enough to coat |
For the step-by-step guide and a few pro tips, pop over to our holiday cookie recipes section.
Santa’s Trash Cookies
Santa’s Trash Cookies are the whacky rebels of holiday treats, throwing in chocolate chips, pretzels, sprinkles, and even potato chips for a taste explosion that’s sweet and salty to boot. They’ve become a holiday hit with cookie lovers looking for something out of the ordinary (Delish).
What’s in them:
What You Need | How Much |
---|---|
Flour | 2 ½ cups |
Granulated sugar | 1 cup |
Brown sugar | 1 cup |
Eggs | 2 eggs |
Baking soda | 1 teaspoon |
Chocolate chips | 1 cup |
Pretzel pieces | 1 cup |
Sprinkles | ½ cup |
Crushed potato chips | 1 cup |
For more kooky cookie creations, check out our spot on unique holiday cookie recipes. These traditional gems don’t just taste amazing—they’re the real deal when it comes to bringing folks together and making each holiday season unforgettable. Whip up any of these batches and start making those heartwarming memories!
Unique Holiday Cookie Ideas
Looking to shake up your holiday baking this year? These cookie recipes are the ones you need to try. Each one offers a fresh flavor and nods to different heritages, making them perfect for your festive feasts.
Ube Crinkle Cookies
Coming straight from the holiday tables of the Philippines, these Ube Crinkle Cookies are a must-try. Their popping purple color and unique flavor from ube extract and ube halaya make them intriguing. Imagine a sweet, nutty bite that’d brighten any cookie tray. They’re not just tasty; they’ve got character in every crackle.
Ingredient | Amount |
---|---|
All-purpose flour | 2 cups |
Ube extract | 2 tsp |
Ube halaya | 1/2 cup |
Powdered sugar | 1 cup |
To snag the full recipe and step-by-step guide, take a peek at our collection of unique holiday cookie recipes.
Cannoli Cookies
Think of cannoli but in a cookie. Cannoli Cookies bring all that mouthwatering flavor from the Italian pastry to your kitchen: ricotta cheese, chocolate chips, and a hint of orange zest packed into easy bites. Perfect when time’s tight, these cookies deliver that beloved cannoli flavor without the extra hassle.
Ingredient | Amount |
---|---|
Ricotta cheese | 1 cup |
Granulated sugar | 3/4 cup |
Mini chocolate chips | 1/2 cup |
Orange zest | 1 tsp |
Want more secrets to mastering these cookies? Swing by our holiday cookie recipes.
Strawberry Love Notes
Spice up your holiday with Strawberry Love Notes. These cute cookies can be shaped into tiny envelopes or hearts and filled with strawberry jam or your favorite preserves. With this recipe, you can customize each cookie, making them perfect for those heartfelt holiday gift swaps.
Ingredient | Amount |
---|---|
All-purpose flour | 2 1/2 cups |
Butter | 1 cup |
Powdered sugar | 1 cup |
Strawberry jam | 1/2 cup |
Looking for more creativity in the cookie department? Check out our piece on homemade holiday cookies.
Kolaczki Cream Cheese Cookies
Take a bite out of Poland’s rich holiday baking traditions with Kolaczki Cream Cheese Cookies. These dainty pastries, nestled with sweet jams, are a favorite during the holidays. There’s a little trick to keep them from getting tough while they bake, ensuring they’re always soft and full of flavor.
Ingredient | Amount |
---|---|
Cream cheese | 8 oz |
Unsalted butter | 1 cup |
Powdered sugar | 1 cup |
Jam (any flavor) | 1/2 cup |
For those seeking traditional baking vibes, take a look at our rundown of traditional holiday cookie recipes.
These cookie ideas aren’t just about adding variety to your cookie swap—they’re a celebration of the flavors and traditions from around the globe. Get your oven mitts ready and bake up some magic for your holiday celebrations!
Must-Try Classic Holiday Recipes
Nothing says “holidays” like the smell of cookies wafting from the oven. These four classic cookie recipes will have your house smelling like a bakery and leave your friends and family begging for more.
Peppermint Stick Cookies
Imagine biting into a Peppermint Stick Cookie—it’s this perfect combo of holiday cheer, with the soft sugar cookie goodness and the punch of peppermint candies. It’s like a winter wonderland in your mouth.
Ingredient | Quantity |
---|---|
All-purpose flour | 2 cups |
Baking powder | 1 tsp |
Salt | 1/2 tsp |
Unsalted butter | 1 cup |
Granulated sugar | 1 cup |
Egg | 1 |
Vanilla extract | 1 tsp |
Crushed peppermint | 3/4 cup |
Craving more? Check out more holiday cookie recipes.
Chocolate Thumbprint Cookies
For the chocoholics, these Chocolate Thumbprint Cookies hit the spot. That soft chocolate cookie with a little well, filled with gooey jam or decadent chocolate ganache, is the stuff dreams are made of.
Ingredient | Quantity |
---|---|
All-purpose flour | 1 1/2 cups |
Unsweetened cocoa | 1/3 cup |
Baking soda | 1/4 tsp |
Unsalted butter | 1/2 cup |
Granulated sugar | 3/4 cup |
Brown sugar | 1/4 cup |
Egg | 1 |
Vanilla extract | 1 tsp |
Filling (jam or ganache) | 1 cup |
Hungry for more? Visit our traditional holiday cookie recipes.
Rainbow Cookies
These Rainbow Cookies aren’t just pretty—they’re like a colorful, almond-flavored dream. With layers of cake, slathered in apricot and raspberry jam, then covered in chocolate, get ready for a taste explosion.
Ingredient | Quantity |
---|---|
Almond paste | 1 1/2 cups |
Granulated sugar | 1/2 cup |
Unsalted butter | 1/2 cup |
Eggs | 4 |
All-purpose flour | 1 cup |
Food coloring (red & green) | As needed |
Raspberry and apricot jam | 1 cup |
Semi-sweet chocolate | 8 oz |
For more adventurous cookies, see our unique holiday cookie recipes.
Christmas Cutout Cookies
What’s more festive than shaping Christmas Cutout Cookies into stars, trees, and snowmen? Grab your favorite icing and sprinkles and let your creativity flow.
Ingredient | Quantity |
---|---|
All-purpose flour | 3 1/4 cups |
Baking powder | 1 tsp |
Salt | 1/2 tsp |
Unsalted butter | 1 cup |
Granulated sugar | 1 1/2 cups |
Egg | 1 |
Vanilla extract | 1 tsp |
Need even more cookie inspiration? Head over to homemade holiday cookies.
These recipes not only promise to satisfy your need for something sweet but also create special moments with every bite. Whether it’s the nostalgia, the unique flavors, or the tradition, each cookie is perfect for making your holiday season extra special.
Vintage Cookie Inspiration
Nothing says nostalgia like whipping up some good ol’ vintage cookie recipes during the holidays. These classics aren’t just about taste – they’re a bite outta the past where tradition meets flavor. Here’s a lineup of four timeless cookie recipes that’ll bring out the holiday spirit in your kitchen.
Buttery Shortbread Cookies
Who hasn’t fallen head over heels for that melt-in-your-mouth goodness of buttery shortbread cookies? These are the real deal, a top pick for those holiday vibes. We’re talking simplicity personified with just butter, sugar, and flour doing all the work.
Ingredient | Amount |
---|---|
Butter (the unsalted kind) | 1 cup |
Sugar | 1/2 cup |
All-Purpose Flour | 2 cups |
Shape these bad boys into rounds or fingers, sprinkle a little sugar on top, and you’re golden. If you’re feeling fancy, toss in a splash of almond extract for a flavor twist. Check out some more holiday cookie recipes you might love.
Almond Spritz Cookies
Get ready to be wowed by almond spritz cookies – they’re like tiny works of art! Made using that nifty cookie press, these nutty delights are shaped for the party.
Ingredient | Amount |
---|---|
Butter (soft as a cloud) | 1 cup |
Sugar | 1/2 cup |
Almond Extract | 1 teaspoon |
All-Purpose Flour | 2 1/4 cups |
Baking Powder | 1 teaspoon |
Go wild with colored sugar or almonds to jazz them up before they hit the oven. Try swapping in flavors like mint or lemon for a seasonal kick. Dig into more creative ideas with our unique holiday cookie recipes.
Gingerbread Men Cookies
The iconic gingerbread men – because no holiday is complete without them. It’s all about those warm spices and molasses goodness, revisiting childhood memories one bite at a time.
Ingredient | Amount |
---|---|
All-Purpose Flour | 3 1/4 cups |
Ground Ginger | 1 tablespoon |
Ground Cinnamon | 1 tablespoon |
Ground Cloves | 1/2 teaspoon |
Baking Soda | 1 teaspoon |
Molasses | 1 cup |
Butter (soft, not melty) | 1/2 cup |
Brown Sugar | 3/4 cup |
Cut them into any shape you fancy, then go nuts with the icing and candies. Gingerbread men are a canvas for fun, letting kids and adults unleash their creative sides. For a deep-dive into tradition, visit our traditional holiday cookie recipes.
Vanilla-Butter Sugar Cookies
These vanilla-butter sugar cookies? Absolutely essential for the holidays. With classic flavors like vanilla and butter, they’re the dream for cutting and decorating with all the festive flair.
Ingredient | Amount |
---|---|
Butter (unsalted, naturally) | 1 cup |
Sugar | 1 1/2 cups |
Vanilla Extract | 1 teaspoon |
All-Purpose Flour | 3 cups |
Baking Powder | 1 teaspoon |
They keep their shape perfectly as they bake, making them a top choice for those picture-perfect holiday trays or gifts. Get imaginative with shapes, colors, and check out our homemade holiday cookies for more fun ideas.
This holiday season, baking these vintage goodies isn’t just about satisfying your sweet tooth – it’s about making memories. Enjoy stirring up some holiday cheer and share these classic cookie vibes with your favorite folks.
Tips for Perfect Holiday Cookies
Rustling up classic holiday cookies can be a blast, especially when you’re armed with some know-how. Here are some handy hints to make sure your cookies come out just right every time.
Dough Thickness Matters
How thick you roll that dough can make a world of difference in cookie-land. For cookies you’re cutting out into all those fun shapes, keep it thinner than ¼ inch. Thicker dough tends to spread more and can mess with your shapes and textures. Stick with the skinny dough for cut-outs to keep those snowmen looking like snowmen, not blobby blobs!
Dough Thickness | Cookie Type | Outcome |
---|---|---|
Thinner than ¼ inch | Cut-out cookies | Holds shape |
¼ inch or thicker | Chewy cookies | More spread |
Preheating the Oven
Don’t skip the oven preheat—it’s like a warm-up lap for your oven. Always get it to the right temp before you pop in those cookies. If you skip it, you might end up with sad, misshapen cookies or maybe even accidentally toasted ones. Preheating means your cookies get a fair, even bake—nobody likes burnt edges, right?
Monitoring Browning Levels
Keep a sneaky eye on how brown your cookies are getting. Cookies don’t clock out as soon as they’re out of the oven—they keep cooking a bit on the residual heat. Pulling them out a tad early can help those vibrant cut-out cookies stay that way. It’s a bit of a balancing act to get them the perfect shade and keep them soft to bite into.
Cookie Type | Recommended Action |
---|---|
Cut-out cookies | Take out when barely cooked to keep color bright |
Chewy cookies | Keep a keen watch to avoid rock solid results |
Make-Ahead Cookie Dough
Got a hectic holiday schedule? Work smart by making your cookie dough in advance. Whip up a batch and freeze it—cookie dough’s best friend is the freezer. Thaw it overnight or bake straight from the frosty depths, and you’ve got fresh cookies with zero hassle.
Dough Preparation | Storage Method | Baking |
---|---|---|
Prepared beforehand | Freeze or refrigerate | Bake straight from freezer or after a thaw |
These nifty tips will level up your cookie game so you can wow everyone with delicious treats. For more cookie adventures, take a peek at our Christmas cookie recipes or try something new with unique holiday cookie recipes this season.
Storing and Maintaining Cookies
Keeping those holiday treat fresh? It’s like guarding a treasure chest full of little bites of happiness. Let’s dig into how you can make sure that every cookie tastes as heavenly as when it first popped out of the oven.
Using Silica Gels
Got a bunch of cookies and worried they’ll get a bit soggy, especially if the weather outside is frightful? Silica gels are the unsung heroes here. They soak up the unwanted moisture, keeping your cookies crispy even when nature seems bent on turning them into mush. This trick works wonders on those snappy kinds like classic sugar cookies and gingerbread. Just pop some silica packets in the cookie container, and voilà! No more soggy cookies Pastry Living.
Cookie Type | Best Storage Tip |
---|---|
Crispy Cookies (e.g., Sugar) | Airtight box + silica gels |
Soft and Chewy Cookies (e.g., Chocolate Chip) | Airtight box, no silica gels |
Airtight Container Usage
These containers are like a force field against staleness. Keeping cookies sealed up tight means less exposure to air, which is a cookie’s worst enemy.
- Soft Cookies: Use those containers solo, keep the silica gels away. We want them moist and chewy, not dried-out hockey pucks!
- Crisp Cookies: Go for an airtight match-up with silica gels to keep that snap.
When organizing your cookie treasure, put some parchment paper between layers to keep them from becoming a stuck-together mess. If you’re super serious about freshness, wrap each cookie like a mini present in plastic wrap before tucking them away.
Hungry for more? Check out our bundle of holiday cookie recipes, or journey into the nostalgia with traditional holiday cookie recipes and relive those sweet childhood memories.